The Best Crock Pot Pork Tenderloin

20 May

Pork Tenderloin

The Best Crock Pot Pork Tenderloin (The other “white meat”) 

2 pounds of pork tenderloin (Use two small tenderloins)
1/4 cup soy sauce
1.5 Tbl. of yellow mustard
2 Tbl. of olive oil
3 Tbl. of maple syrup
1 shallot chopped
1 tsp. onion powder
1.5 tsp. garlic powder

Put crock pot on low. Add marinade ingredients together and mix. Place tenderloin in crock pot and pour the marinade over the meat. Cook on low for about 5 hours. Turn the meat over a few times while it was cooking to get more of the flavor from the marinade. But if you just leave it, that is great too. The sauce that is left after cooking is great over the meat and over the rice if you serve rice or quinoa.
Asparagus or Broccoli will go great with this meal.

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